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–+ servings
Oil-free salad dressing and veggie dip with swiss chard, tomatoes, carrots and sugar snap peas

Oil-Free Salad Dressing and Veggie Dip

This easy oil-free salad dressing and veggie dip comes together in five minutes, uses just a bowl and a spoon and makes every vegetable - raw or cooked come alive with flavor.
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Prep Time 5 minutes
Total Time 5 minutes
Course Condiment, Salad
Cuisine American, Healthy, Mediterranean
Servings 2

Ingredients
  

  • Juice of one lemon
  • 2 tablespoon Dijon mustard
  • 2 tablespoon Nutritional yeast
  • 2 teaspoon Coconut nectar
  • 1-2 teaspoon Dried herbs (thyme, oregano, marjoram)
  • Pinch of salt
  • Pepper to taste

Instructions
 

  • Squeeze lemon juice from one lemon into a small bowl.
  • Add the dijon mustard, nutritional yeast, coconut nectar, thyme, salt and pepper
  • Stir and enjoy!
Keyword diet salad dressing, dip for crudite, fat free salad dressing, fat free salad dressing recipe, healthy salad dressing recipe, honey mustard salad dressing recipe, oil-free salad dressing and veggie dip, oil-free salad dressing recipe, raw vegetable dip, sweet and savory salad dressing
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